Thanksgiving pumpkin cake

For Thanksgiving, a good Pumpkin Cake is a must! I make this traditional cake with stewed pumpkin, orange zest, and spices. It is topped with a refreshing frosting and roasted pecans.

Pumpkin, pecans, cream cheese, orange zest, allspice, cinnamon, cloves, ginger, pasteurised free-range egg, vanilla, unsalted butter, sunflower oil, plain flour, bicarbonate of soda, baking powder, brown sugar, peanut oil, granulated sugar, salt.

Allergens: ei, gluten, koemelk, lactose, noten.

Energy1627,08 kcal

Fat102,77 g

of which saturated31,14 g

Carbohydrates137 g

Dietary fibre4,36 g

Protein23,49 g

Salt1,85 g

Average weight: 80 g