Microwave500 gGlutenvrij
Allergens
LactoseSpinach Soup with Watercress
This green soup is packed with fresh spinach, fennel, and watercress. With soft potato and a splash of cream. 500 ml, enough for 2 bowls.
Spinach, fennel, flat green beans, white onion, green beans, yellow carrot, fresh sea kale, garlic, potato, fennel seeds, cream, Dijon mustard, organic vegetable stock, butter, pepper and salt, sunflower oil.
Allergens: koemelk, lactose.
MicrowaveMarleen's choice
Heat the soup in the microwave with the lid loosely on for 1-2 minutes, or in a saucepan on the stove.
Energy28,82 kcal
Protein1,13 g
Fat1,13 g
of which saturated0,57 g
Carbohydrates2,72 g
Dietary fibre1,09 g
Salt0,14 g
Average weight: 500 g
