
Microwave80 g
Allergens
Peanut Butter Brownie
The whole kitchen team couldn't resist these irresistibly delicious peanut butter brownies. The brownies are topped with a layer of swirled peanut butter and roasted peanuts. To balance the sweetness, I sprinkle some salt flakes on top. Enjoy!
Peanut Butter Brownie
sea salt flakes, peanuts, peanut butter, pasteurised free-range egg, fresh free-range egg, butter [lactose, milk], wheat flour, cocoa, dark chocolate [soya], sugar, vanilla, sunflower oil.
Allergens: ei, gluten, koemelk, lactose, pinda, soja.
Energy448,02 kcal
Fat31,89 g
of which saturated14,08 g
Carbohydrates29,43 g
Dietary fibre1,77 g
Protein8,1 g
Salt0,22 g
Average weight: 80 g





