Paneer Tandoori Meal Salad

Enjoy healthy eating with this Indian yellow rice salad, packed with vegetables, roasted coconut, and raisins. Featuring tandoori-style marinated and roasted paneer and hung yogurt with fresh mint. This meal is individually packaged and is perfect for dinner (or lunch), easy for on-the-go, at work, or simply at home. 500 grams, gluten-free and vegetarian.

cauliflower, peas, snake beans, cucumber, green chilli, garlic, lemon [sulphites], fresh lemongrass, coriander, bay leaf, lime leaf, mint, turmeric, tandoori masala (contains among others mustard seeds, celery, fenugreek, cinnamon, garlic, clove, paprika, and bay), almond flakes [nuts], coconut (desiccated), raisins [sulphites], paneer (fresh cheese made from pasteurised cowmilk) [lactose], Greek yogurt [lactose, milk], basmati rice, brown rice, sunflower oil.

Allergens: koemelk, lactose, mosterd, noten, selderij, sulfiet.

Energy164,82 kcal

Fat7,41 g

of which saturated3,2 g

Carbohydrates14,07 g

Dietary fibre3,72 g

Protein6,72 g

Salt0,47 g

Average weight: 500 g