Ottolenghi's Healthy Pasta Salad

Enjoy healthy eating with this flavourful pasta salad, inspired by a recipe from Ottolenghi. Crunchy courgette, edamame beans, haricots verts, and fresh herbs are mixed with al dente wholemeal penne. Topped with a refreshing sauce made from Greek yoghurt, basil, and pureed peas, along with fresh feta. This meal is packaged individually and is perfect for dinner (or lunch), easy to take on the go, in the park, at the beach, at work, or simply at home. 500 grams. The bowl is different from the one in the photo.

Courgette, edamame beans, haricots verts, peas, red onion, garlic, lemon, fresh basil, sumac, sunflower seeds, Greek yoghurt, wholemeal penne pasta, extra virgin olive oil, white wine vinegar, pepper and salt, sunflower oil.

Allergens: gluten, koemelk, lactose, soja, sulfiet.

Energy146,68 kcal

Protein5,99 g

Fat7,12 g

of which saturated2,13 g

Carbohydrates13,04 g

Dietary fibre2,98 g

Salt0,13 g

Average weight: 500 g

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