Nicoise Salad

Enjoy a healthy lunch with this vegetarian Nicoise salad featuring crunchy green beans, cherry tomatoes, baby potatoes, fresh herbs, capers, olives, and an egg. Topped with fresh feta and a zesty lemon dressing. This lunch is packaged individually, making it easy to take with you on the go, at work, at home, or in the park! 400 grams, gluten-free and vegetarian.

Cherry tomatoes, pointed cabbage, edamame beans (young soybeans), haricots verts, cucumber, red onion, baby potatoes with skin, lemon, fresh parsley, kalamata olives, capers, feta made from pasteurised sheep and goat's milk, fresh free-range egg, Dijon mustard, white wine vinegar, sunflower oil.

Allergens: ei, lactose, mosterd, soja, sulfiet.

Energy103,74 kcal

Protein4,18 g

Fat6,73 g

of which saturated1,66 g

Carbohydrates5,97 g

Dietary fibre1,77 g

Salt0,52 g

Average weight: 400 g

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