Green Mac n Cheese

This Mac n Cheese is packed with hidden green vegetables such as broccoli, leek, and spinach. I make the pasta wonderfully creamy by puréeing some of the vegetables and mixing them with a cheese sauce. Enjoy your meal! The dish looks slightly different from the photo.

Peas, green beans, spinach, broccoli, leek, fresh thyme, nutmeg, mature cheese, mozzarella, Parmesan cheese, white cheddar, milk, wholemeal macaroni, butter, plain flour.

Allergens: gluten, koemelk, lactose.

Microwave

Heat the pasta loosely covered for 2-3 minutes (1 person) to 4-6 minutes (2 or more persons).

Oven — 200°C, 15-25 minMarleen's choice

Preheat the pasta covered with aluminium foil or an oven-safe dish for 15 minutes (1 person) to 20-25 minutes (2 or more persons). Disposable containers cannot go in the oven, transfer to an oven dish.

Energy132,52 kcal

Protein7,72 g

Fat4,61 g

of which saturated2,82 g

Carbohydrates13,3 g

Dietary fibre2,8 g

Salt0,26 g

Average weight: 275 g

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