
Allergens
Greek Pasta Salad with Tzatziki
Enjoy a healthy lunch with this salad featuring tender green beans, sweet cherry tomatoes, crunchy cucumber, fresh feta, Kalamata olives, al dente shell pasta, and a mix of fresh dill, mint, and parsley. The salad is dressed with a zesty Greek dressing, and the refreshing tzatziki completes the dish. This lunch is packaged individually, making it easy to take on the go, to work, or enjoy at home! 400 grams, vegetarian. This salad is served cold.
Cherry tomatoes, green beans, pointed cabbage, cucumber, vine tomatoes, red onion, garlic, fresh dill, mint and parsley, Kalamata olives, oregano, sheep and goat's milk feta, Greek yoghurt, shell macaroni, honey, extra virgin olive oil, red wine vinegar, pepper and salt, sunflower oil.
Allergens: gluten, koemelk, lactose, sulfiet.
Average weight: 400 g