Microwave540 g
Allergens
Gluten
Lactose
Noten
SulfietExtra course: Cheese
Cheese Gorgonzola Dolce Prosecco with nut bread Mildly spicy, soft, fresh, and creamy cheese that spreads beautifully, a perfect combination with our homemade nut bread.
Cheese: Gorgonzola dolce, prosecco, nuts, flour, yeast, raisins, egg, salt.
Allergens: alcohol, koemelk, lactose, noten, gluten, sulfiet
Energy38,16 kcal
Fat3,21 g
of which saturated2,22 g
Carbohydrates0,12 g
Protein2,3 g
Salt0,27 g
Average weight: 540 g
