Carrot cake

This carrot cake has become a classic in the kitchen. In addition to carrots, I add walnuts and a hint of coconut. Topped with lime. Mmm...

Carrot, Jonagold apple, lime juice, lime zest, orange zest, cinnamon, clove, nutmeg, allspice, desiccated coconut, walnuts, pasteurised free-range egg, cream cheese, plain flour, baking powder, dark brown sugar, icing sugar, butter, sunflower oil.

Allergens: ei, gluten, koemelk, lactose, noten.

Energy344,36 kcal

Protein5,31 g

Fat21,29 g

of which saturated5,47 g

Carbohydrates31,54 g

Dietary fibre2,02 g

Salt0,48 g

Average weight: 80 g

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