Arretjescake 4 pieces

My mother often made arretjescake for birthdays or parties when I was younger. I would sneakily (and perhaps a bit too much) nibble on the batter. The 'cake' doesn't go in the oven but sets in the fridge. In this version, I add pieces of walnut. A rich treat to take on the go or to enjoy in the evening with a cup of coffee or tea. Packaged in sets of 4.

Walnuts, pasteurised free-range egg, cream, butter, tea biscuits (contains gluten), cocoa, light brown sugar.

Allergens: ei, gluten, koemelk, lactose, noten.

Energy485,85 kcal

Fat32,21 g

of which saturated19,49 g

Carbohydrates42,49 g

Dietary fibre0,77 g

Protein5,39 g

Salt0,22 g

Average weight: 240 g