
Microwave80 g
Allergens
Apple Cake
A light apple cake based on a recipe from Irene, our favourite Italian chef!
Apple, lemon zest, cinnamon, butter, plain flour, baking powder, sugar, pasteurised free-range egg, vanilla, salt.
Allergens: ei, gluten, koemelk, lactose, sulfiet.
Energy225,29 kcal
Protein5,05 g
Fat6,85 g
of which saturated4,23 g
Carbohydrates34,57 g
Dietary fibre1,3 g
Salt0,27 g
Average weight: 80 g