Rustic Pasta

This is a meal from our subscription, we strive for no waste and therefore today it is 1 euro cheaper! Individually packed in sustainable disposable packaging. This hearty, healthy pasta is packed with vegetables and flavour. I marinate the tender chicken thigh fillet in my homemade red pesto, made from walnuts, basil, and Parmesan cheese. I roast the chicken in the oven and then mix it with the pasta along with plenty of vegetables such as roasted tomatoes, courgettes, grilled peppers, peas, spinach, and sugar snaps.