
Allergens
Farmer's Pie for Kids
This savoury farmer's pie is packed with vegetables and tender braised minced beef (better life 2 stars). Some of the vegetables are blended into the mash, and the hidden celeriac makes the mash even tastier!
Minced beef (better life 2 stars), celeriac, celery, peas, white onion, carrot, garlic, leek, potato, fresh parsley, rosemary and thyme, nutmeg, milk, homemade chicken stock (contains celery), extra virgin olive oil, butter, pepper and salt, sunflower oil.
Allergens: koemelk, lactose, selderij.
Microwave
Heat the pie loosely covered for 3-4 minutes (1 person) to 5-6 minutes (2 or more persons).
Oven — 200°C, 15-25 minMarleen's choice
Preheat the pie covered with an oven-safe plate or aluminium foil for 15-20 minutes (1 person) to 20-25 minutes (2 or more persons). In the last 5 minutes, uncover it. Disposable containers cannot be used in the oven, transfer to an oven dish.
Average weight: 275 g