Microwave275 gGlutenvrijIn te vriezen
Allergens
Lactose
Sulfiet
MosterdEndive Mash with Bacon
Delicious and healthy thanks to the generous amount of endive, this creamy mash with crispy bacon is a favourite for both young and old!
Bacon, endive, white onion, potato, milk, Dijon mustard, pepper and salt, sunflower oil.
Allergens: koemelk, lactose, mosterd, sulfiet.
MicrowaveMarleen's choice
Heat the mash loosely covered for 3-4 minutes (1 person) to 5-8 minutes (2 or more persons).
Oven — 200°C, 15-30 min
Heat the mash covered with an ovenproof plate or aluminium foil for 15-20 minutes (1 person) to 25-30 minutes (2 or more persons). Disposable containers cannot go in the oven, transfer to an oven dish.
Energy94,62 kcal
Protein3,36 g
Fat3,5 g
of which saturated1,41 g
Carbohydrates11,05 g
Dietary fibre1,82 g
Salt0,51 g
Average weight: 275 g
