Thai Meal Salad with Spicy Dip

Healthy with this Thai rice salad, featuring crunchy vegetables, fresh herbs, zesty wholegrain rice with roasted peanuts and a spicy tamarind dip. This meal is packaged individually and is perfect for dinner (or lunch), easy for on-the-go, in the park, at work, or simply at home. 500 grams, vegan (plant-based). This salad is enjoyed cold.

cucumber, edamame beans (young soy beans), red bell pepper, pointed cabbage, carrot, bean sprouts, spring onion, garlic, red chilli, sweet potato, lime juice, fresh coriander, mint, peanuts, sesame seeds, brown rice, chilli sauce, gluten-free soy sauce, tamarind, dark brown sugar, palm sugar, rice vinegar, sunflower oil.

Allergens: pinda, sesamzaad, soja.

Energy113,8 kcal

Fat2,24 g

of which saturated0,38 g

Carbohydrates18,39 g

Dietary fibre2,55 g

Protein3,35 g

Salt0,37 g

Average weight: 500 g