Sweet Potato Salad with Spicy Almond Dressing

Enjoy a healthy lunch with this salad featuring spiced roasted sweet potato, marinated tofu, roasted sunflower seeds, and crispy kale. Topped with a spicy almond dressing. This lunch is packaged individually, making it easy to take on the go, to work, or enjoy at home! 400 grams, vegan. This salad is served cold. The bowl may differ from the one in the photo.

Tofu, kale, edamame beans (young soybeans), garlic, sweet potato, lime juice, fresh parsley, garlic powder, turmeric, paprika powder, almonds, nutritional yeast, pumpkin seeds, sunflower seeds, spelt, Dijon mustard, ginger syrup, gluten-free soy sauce, sambal oelek, Tabasco, maple syrup, extra virgin olive oil, white wine vinegar, pepper and salt, sunflower oil.

Allergens: gluten, mosterd, noten, soja, sulfiet.

Energy154,06 kcal

Protein6,07 g

Fat6,65 g

of which saturated1,02 g

Carbohydrates16,22 g

Dietary fibre2,93 g

Salt0,35 g

Average weight: 400 g

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