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Overnight oats with cashew nuts and banana
Vegan
Microwave275 gGlutenvrij

Allergens

NotenNotenSulfietSulfiet

Overnight oats with cashew nuts and banana

Healthy, gluten-free, and vegan breakfast with my overnight oats! This type of breakfast was developed around 1900 by Swiss physician Maximilian Bircher-Benner. His patients improved so significantly that it became internationally known as Bircher muesli. Nowadays, the name 'overnight oats' is also widely used. 275 grams per serving, individually packaged and easy to take along. The overnight oats are good for 3 days in the fridge. Per 100 grams: 146 calories, 4.8 g fat (of which 0.5 g saturated), 3.3 g protein, 20 g carbohydrates, 3.3 g dietary fibre, 0.05 g salt.

Overnight oats with cashew nuts and banana

Banana chips (banana, coconut oil, honey), lemon, Jonagold apple, almond milk (unsweetened), cashew nuts, oats, apple juice.

Allergens: noten, sulfiet.

Energy146,85 kcal
Protein3,46 g
Fat5,6 g
of which saturated2,07 g
Carbohydrates19,41 g
Dietary fibre2,63 g
Salt0,04 g

Average weight: 275 g

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