Mexican Siesta Salad

Enjoy a healthy lunch with this Mexican-style salad. A mix of beans and black wholegrain rice forms the base. Crisp vegetables, roasted corn, and chunks of fresh watermelon seasoned with jalapeño peppers add a delightful twist. Sweet and sour red onions and an avocado dressing with fresh coriander complete the salad. This lunch is packaged individually, making it easy to take on the go, to work, or enjoy at home! 400 grams, gluten-free, and 100% plant-based (vegan).

red onion, yellow bell pepper, red bell pepper, cherry tomatoes, cucumber, jalapeño peppers, avocado, lime juice, watermelon, fresh coriander, kidney beans, corn, black beans, smoked paprika, soy yoghurt, black wholegrain rice, white wine vinegar [sulphites], pepper and salt, sunflower oil.

Allergens: soja, sulfiet.

Energy107,33 kcal

Fat4,21 g

of which saturated0,47 g

Carbohydrates11,22 g

Dietary fibre3,84 g

Protein3,77 g

Salt0,18 g

Average weight: 400 g