Voorgerecht
Spicy Carrot Soup
I sauté carrots with warming spices like cinnamon and coriander seeds. I add chickpeas and then blend the soup to make it wonderfully creamy. Vegetarian. 500 ml, enough for 2 bowls.
Start your subscriptionI sauté carrots with warming spices like cinnamon and coriander seeds. I add chickpeas and then blend the soup to make it wonderfully creamy. Vegetarian. 500 ml, enough for 2 bowls.
Start your subscription